Durian (Southeast Asia) (19/20)

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Durian (Southeast Asia)

Known as the “king of fruits,” durian is famous for its powerful smell, which is often described as a mixture of rotten onions, turpentine, and raw sewage. While not exclusive to holidays, this unique fruit is commonly eaten during celebrations in countries like Thailand, Malaysia, and Indonesia. Despite its odor, many people love its custardy texture and sweet, savory flavor.

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Written by Patrick J. Morris

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