Sea Food (9/21)

Sea Food

Seafood, from shrimp to oysters, is a prized delicacy worldwide. While fans adore its fresh, briny flavors and health benefits, critics find certain dishes “fishy” or slimy. Raw options like sushi or oysters especially divide opinions, making seafood a love-it-or-hate-it category for many.

What do you think?

Written by Rosa J. Whitesel

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